Coffee drinking may reduce a person’s risk of dying from heart disease, said a report published in Annals of Internal Medicine.
The research results are based on study conducted on 84,214 women and 41,736 men over a 20 year period from 1986-2004. The participants of the study filled out questionnaires on their coffee drinking habits as well as diet, smoking and general health.
The findings showed that women who consumed 2-3 cups of regular caffeinated coffee a day had a 25% lower risk of heart disease and an 18% lower risk of death by causes other than cancer or heart disease, as compared to non coffee drinkers. Men who drank 3 cups of coffee a day did not show any higher or lower risk. Earlier reports had a mixed bag about the health benefits and side effects of coffee drinking.
Surprisingly, caffeine was not the link as people who drank decaffeinated coffee also showed a lower death risk than those who didn’t drink coffee at all. The study could find no link between coffee drinking and cancer either.








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